PUMPKIN GRANOLA CUPS
What should I eat for breakfast today is a BEAUTIFUL recipe site for breakfast ideas. Check it out!! These granola cups are stunning!
You will need (for 6):
- ¾ cup rolled oats
- ½ cup coconut flakes
- pinch of salt
- 1/3 cup chopped walnuts
- ¼ cup sunflower seeds
- 5 tbsp pumpkin puree
- 2 tbsp olive oil
- 1 tbsp agave nectar
For serving:
- soy yogurt
- fruits
- fresh mint
Heat an oven to 175*C. Mix all the ingredients in a bowl. Grease muffin form and divide mix between 6 forms. using a spoon or your finger form a cup with it (push it in the middle).Bake for about 15-20 minutes.
When cups are baked, let it cool and then remove from the muffin form. Serve with soy milk and fruits. Or pieces of chocolate. Everything works here.
Enjoy, Marta